LEWOWA 2425-7 Behind the Scene: Savouring Coffee Craftsmanship and Bakery

Through the programme, students can

Through coffee-making, interviews, readings, and workshops, students reflect on their personal growth and life experiences.

Experiential learning activities of this programme include

Coffee training:

• Experience as a coffee barista, from roasting coffee beans to latte art
Bakery education: experience as a pastry chef through making pastries and desserts
Life education:

• Self-reflection and life planning through interviews with people from all walks of life